Chef Laura’s Kitchen at ASBI - Chocolate Therapy

• Date:

  2/21/2010

• Time:

  6:30 PM to 8:00 PM

• Description:

  Join Executive Chef for Spertus Kosher Catering Laura Frankel right here at Anshe Sholom!
  
  Chocolate Therapy
  
  Rumor has it that Jewish traders introduced chocolate to France, and that when Jews fled the Spanish Inquisition they took chocolate-making with them. Explore the global nature of this sweet and complex treat; learn where the obsession with chocolate comes from and how the best chocolate is made. Discover organic, single source, and fair trade chocolate. Educate your taste buds, and learn how and where to shop for the best chocolates to use in your kitchen.
  
  Cost: $22
  Includes samples of each recipe
  Please RSVP by Thursday, February 18 to or 773-248-9200

  Price: $22.00 · Make Payment Online